Starters & Small bites

 

Starters & Small Bites NON SEAFOOD

Mini Waygu Beef Sliders

Mini Waygu Beef Sliders with Melting Gruyere Cheese and Caramelized Onions

Mini Lamb Lollipops

Slow Roasted New Zealand Lamb Chop “Lollipops”

Caramelized Walnuts & Wisonsin Bleu Cheese

Served in a Crisp Endive Pedal

Kalamata Olive Tapenade

On Crisp Crostini

Fig Alabama Goat Cheese and Pistacio

Sweet Figs and Honey with Alabama Goat Cheese & crushed Pistachio

Pickled Watermelon wraped in Bacon

our homemade watermelon pickles wrapped in Applewood smoked bacon

Micro BLTs

miniature BLTs with pesto mayo, crisp bacon, ripe tomato & basil

Fried Green Tomato Pedals

Uniquely cut green tomatoes lightly fried with spicy chuchula sauce

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Starters & Small Bites SEAFOOD

mini crab cakes on marinated cucumber

with remoulade

Micro Crab Cake sandwich

with remoulade sauce

Shaved Ahi Tuna

with soy syrup

Shrimp Spring Rolls Served with Orange-Chile Sauce

filled with gulf shrimp, shredded Napa cabbage and seasoned ground pork

Skewered Lime Korean Barbecued Shrimp

Korean Style

miniature Shrimp & Grits

roasted tomato grits with Gulf Shrimp & Spanish Sausage

micro Lobster rolls

very small homemade roll with fresh lobster

Spicy Shrimp and Chorizo Kebabs

Spanish style chorizo & Gulf shrimp

Our Grilled & Chilled Shrimp

marinated grilled then chilled

LOBSTER Macancini

chunks of Emerald Coast Lobster folded into our mac & cheese, then breaded & fried

Sushi variety
market

Our chef makes beautiful varieties of sushi

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